Recipes
Wicked Guacamole Donny’s Baby Back Ribs Q’s Red Ass Chili Momma’s Deviled Eggs
Red Ass Gourmet Spice Co.
Flavor First, Then Heat
Red Ass Gourmet Spice Co. has created the ONLY dry rub seasoning that features a mild blend of Ghost and Habanero peppers. We created our original dry rub because we could not find a BBQ rub that truly enhanced the meat’s flavor while providing heat. We started with flavor first and then added a pleasurable heat. We tried a plethora of combinations until we knew we had created the best rub blend possible and thus, Red Ass Dry Rub Seasoning was born. So, why Red Ass? The name originated from my career as a Journeyman Lineman, and “When you drag up your job, you turn in your ‘Red Ass’ card!” Entrepreneur, BBQ pit boss, and flavor connoisseur.
If you’re serious about your barbecue, you have to be serious about the seasonings you use. That’s why we developed a line of seasonings specifically for your favorite type of barbecued foods. They’re formulated to bring out the best flavor from pork, chicken and beef. Made in USA.
This robust blend of coarsely ground peppers, garlic and spices gives meat a bold, flavorful crust that seals in juice. Also great on pork and burgers! Packed in U.S.A.
Red Ass Dry Rub Seasoning goes great on steaks, burgers, roasts, pork, chicken or any other meat, not to mention salmon and corn on the cob!
Your family and friends will rave over how this mouth-watering tasty seasoning elevates prime rib to a whole new dimension of flavor.
So you have been searching for THE PERFECT guacamole seasoning, look no further. NEW PRODUCT! Sugar Free, No MSG, No GMO, Gluten Free (3oz) The BEST guacamole seasoning, look no further. Our Wicked Guacamole seasoning features Mexican flavor, and rewarding heat from Habanero and Ghost Pepper utilizing the flavor of the peppers. It will delight your family and guests. Chop up avocados and mix approximately 1 teaspoon of Wicked Guacamole seasoning! for each avocado. Add more Wicked Guacamole seasoning to taste, as well as freshly chopped tomatoes, finely chopped white onions, even cilantro.